Gordon Ramsay’s Most Humiliating Insults We Love to Chuckle at, Ranked

Celebrity chef Gordon Ramsay, one of the best chefs in the world, creates art in the kitchen. In addition to his culinary mastery, Ramsay has also earned recognition as a TV presenter, writer, and restaurateur, owning a chain of Gordon Ramsay Restaurants. Fans around the globe know about his epic sense of criticism, often transpiring into baffling insults and mockery. 

Having been trained by the best in the profession, the British chef bows down to his French culinary master Guy Savoy. Primarily aspiring to be a pro footballer, Ramsay steered towards the kitchen after a career-threatening injury.

Gordon Ramsay’s most eye-watering insults ever

The 57-year-old chef moved to France for three years and returned to the UK in 1993 to establish himself in the nation’s hospitality industry. He worked at the North Oxfordshire Technical College at 19, in addition to hotels and pubs. It’s evident Ramsay developed a thick skin during his learning phase in France and poses himself as a tough teacher, guiding budding chefs with his diminishing personality. Emerging as the only few foul-mouthed celebrity chefs, the MasterChef host would not mind roasting a fellow chef along with his turkey.

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Here is a collection of his best hilarious, witty, and unfiltered insults ever made:

1. “This squid is so undercooked I can still hear it telling SpongeBob to f**k off.”

2. “For what we are about to eat, may the Lord make us truly not vomit.”

3. After trying Hawaiian pizza: “This isn’t a pizza, this is a mistake. This is an Italian tragedy.”

4. “Chefs are nutters. They’re all self-obsessed, delicate, dainty, insecure little souls and absolute psychopaths. Every last one of them.”

5. “I feel like I’ve just given birth. I guess that’s the placenta. It’s ghastly. “

6. “You used so much oil, the U.S. want to invade the f**king plate!”

7. “You can f**k right, off. With a capital F! And two capital Fs at the end!

8. “Why did the chicken cross the road? Because you didn’t f**king cook it!”

9. “Right now, I’d rather eat poodle sh*t than put that in my mouth.”

10. “This soufflé has sunk so badly James Cameron wants to make a film about it.”

While time in the kitchen with the iconic celebrity chef might be a nightmare, Gordon Ramsay has entertained viewers for years. The chef’s typically unabashed demeanor paired with his culinary flair has earned him massive fame and a grand net worth.

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He is listed among the wealthiest chefs, apart from being the best, with a net worth of $220 million, per Delish. However, his unfiltered persona when on air has got fans cracking up now and then. 

How did Gordon Ramsay become so successful?

Ramsay’s undoubted cooking finesse has certainly earned him the recognition and success he deserves. However, it is not the only factor that has propelled and maintained his bank figures into grand numbers.

After achieving fame, Ramsay’s on-screen presence was much sought after by production companies and showrunners. Therefore, Ramsay has made consistent appearances on Hell’s Kitchen, MasterChef Junior, MasterChef, 2022’s Next Level Chef, and Kitchen Nightmares, among others.

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Consequently, a majority of his wealth flows in from these endeavors, and also his chain of restaurants, currently flaunting seven Michelin Stars. According to Forbes, Ramsay was ranked #19 on the list of highest-paid celebrities in 2020, outdoing Jonas Brothers and Marvel Star Ryan Reynolds as well.